食品加工廠在使用全自動(dòng)油炸機(jī)在使用一段時(shí)間后，需要對其進(jìn)行保養(yǎng)，保養(yǎng)呢有利于油炸設(shè)備的正常使用，再一個(gè)可以延長油炸設(shè)備的使用壽命，為公司進(jìn)購設(shè)備節(jié)省資金，那么我們該如何對其進(jìn)行保養(yǎng)呢？

Food processing plants need to maintain the full-automatic frying machine after it has been used for a period of time. Maintenance is conducive to the normal use of frying equipment. Moreover, it can extend the service life of frying equipment and save money for the company to purchase equipment. How can we maintain it?

1、加熱管使用一段時(shí)間表面會(huì)產(chǎn)生一些，應(yīng)及時(shí)清理，每月至少清理四次；

1. If the heating pipe is used for a period of time, some defects will appear on the surface, which should be cleaned in time, at least four times a month;

2、及時(shí)清理油炸機(jī)表面的殘?jiān)?，殘?jiān)豢煞e累過多或過厚防止渣內(nèi)存儲熱量引發(fā)火災(zāi)。

2. Clean up the residue on the surface of the fryer in time. The residue should not accumulate too much or too thick to prevent the heat stored in the residue from causing fire;

3、全自動(dòng)油炸機(jī)能電前必須向爐體內(nèi)加油，以免燒壞電熱管；

3. The full-automatic frying machine must add oil to the furnace body before electricity to avoid burning the electric heating tube.